A SERIES

Suitable for the packaging of boiled meat (pork, ham, sausages), improving product shape consistency. They are made from cotton or polyester yarns and natural food grade rubber threads.

Features

MEAT PROCESSING

Technical Specification

Squares

8 - 28

Diameter

70 - 250mm

Spirals

6 - 16 spirals per 10cm

Yarns

polyester, cotton

Colors

white, white & red, full color

Length

50m, 100m, loose in cartons

Heat resistance

120°C

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